Louisville chef Noam Bilitzer is a James Beard Award semifinalist

The Meesh Meesh chef has been named one of the best in the southeast.

A man wears a plaid shirt and an apron.

Noam Bilitzer opened MeeshMeesh in September 2023.

Photo courtesy MeeshMeesh

Yes, Chef.

The James Beard Foundation has named Louisville’s Noam Bilitzer of MeeshMeesh as a semifinalist for the 2025 James Beard Awards.

Founded in 1990, the annual awards are among the most prestigious in the culinary industry, recognizing leadership and excellence in the field. Bilitzer was recognized in the Best Chef: Southeast category alongside 19 other chefs from Kentucky, Georgia, North Carolina, South Carolina, Tennessee, and West Virginia.

Bilitzer opened MeeshMeesh in NuLu in September 2023, and Yelp recognized the Levantine-style Mediterranean spot as the No. 3 Best New Restaurant in America last year.

Will the former “Chopped” winner make the cut? Finalists will be announced on Wednesday, April 2 ahead of the ceremony on Monday, June 16 in Chicago.

Bonus: In 2024, two Louisville chefs were named semifinalists — Lawrence Weeks of North of Bourbon and Dallas McGarity of The Fat Lamb.

More from LOUtoday
Locals can take advantage of discounts + deals from Jan. 23-Feb. 1
If you’re taking a break from the booze this January, try these
Airbnb’s travel predictions for the year + how you can take part starting in Louisville.
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
We compiled all of the feedback from our Giving Campaign to learn what readers love most and want to see more of in our newsletters. Here’s a peek at what they said.
Let’s take a look at LOUtoday’s most-read articles of 2025.
Good tidings they bring to you and your gin.
Average temps and more snow than usual are in our future.
These two projects were announced this time last year — what’s their status?
Lace em’ up, LOU — let’s hit the ice.